Food, Nutrition and Agriculture Genomics Congress 2014
Congress - London, United Kingdom
Over 175 delegates working in Food, Nutrition and Agriculture Genomics
Over 40 presentations and case studies from practitioners and researchers in food and nutrition companies, food testing and plant and agriculture research institutes
Including 5 interactive streams:
NGS Applications in Agriculture NGS & Metagenomics in Nutrition and Health Plant Genomics and Crop Science Nutrition: Personalised Nutrition and Microbial Genomics Animal Genomics and Application of NGS in Agriculture
14 pre-scheduled one to one meetings, exhibition and informal networking opportunities
Oxford Global Conferences are proud to present the latest event in our Next Generation Sequencing series – the Food, Nutrition and Agriculture Genomics Congress, to be held on the 7th & 8th April 2014 at the Royal Garden Hotel Kensington in London, UK.
Recent advances in genomic technologies have given researchers the opportunity of implementing genome sequencing to benefit the food, nutrition and agriculture industry. Our unique conference will bring together renowned researchers to explore the application of NGS in areas such as: personalising nutrition and health, increasing crop quality, improving livestock breeding programs and identifying genetic and epigenetic interactions.
This prestigious event will attract over 175 experts wanting to learn more about key solutions being provided to their industry, to analyse current technologies and to network with their peers.
Organization: Oxford Global Conferences
(Courtesy of Food, Nutrition and Agriculture Genomics Congress 2014 logo, via labsave.com
Food, Nutrition and Agriculture Genomics Congress 2014
Mon, Apr 07, 2014 - Tue, Apr 08, 2014
Royal Garden Hotel Kensington
2-24 Kensington High St, Kensington, London, United Kingdom
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