Life Science Company and Industry News Briefs

UC Davis Researchers Breed Organic Beans

Posted by Jennifer Nieuwkerk on Wed, May 23, 2018

Graduate researchers at the University Of California, Davis recently received a small grant for organic farming research. They aim to breed new varieties of high-yield, disease-resistant beans.

“Most crops — about 95 percent — have been bred for conventional farming and can be difficult to grow in organic systems,” said Travis Parker, the Ph.D student leading the project. “These new bean varieties could make a big difference in performance and profitability of organic legumes like pinto, black and kidney beans, as well as heirloom-like varieties with high culinary quality.”

Parker is working with other graduate organic farming researchers under the leadership of Professor Paul Gepts, a bean geneticist in the Department Of Plant Sciences. UC Davis is now developing new varieties of tomatoes, peppers, beans and other vegetable crops for farming.

The research funding comes from Western Sustainable Agriculture Research And Education, a U.S. Department Of Agriculture program. It will support the biotech scientists in their work to identify the genetic basis of important traits.

The graduate researchers will also develop tools to shorten the time it takes for plants to grow in the field. Their ultimate goal is to release new varieties of beans bred for high performance on organic farms.

UC_Davis_Shields_Library

University Of California, Davis

The Impact Of Organic Farming

Organic farming offers long-term sustainability. It aims to produce food while establishing an ecological balance. Organic agriculture proactively protects the ecosystem. It doesn't wait for problems to occur to fix them. Some of the benefits of organic farming include:

  • Healthier soil - Soil building practices decrease erosion and increase nutrient retention.
  • Cleaner water - Well managed organic systems reduce the risk of groundwater pollution from nutrient runoff.
  • Air and climate control - Organic agriculture reduces non-renewable energy use. It doesn't need as many agrochemicals, which require fossil fuels to be produced.
  • Increased biodiversity - Using under-utilized species (often as rotation crops) sustains a healthier gene pool.

Supply Biotech Scientists At UC Davis

The University Of California, Davis receives a wealth of research funding every year. It's a promising market for lab suppliers working to increase sales. So far in 2018, the NIH has awarded the university $58.5 million. Consider these other key funding statistics:

  • 2016 Life Science R & D Expenditures: 25th Ranked = $525,165,000
  • A $38.5 million philanthropic gift to the UCD Eye Center will support a number of projects at the center including optic nerve and glaucoma research.
  • UC Davis has been awarded $29 million from the NIH for the next five-year phase of the Knockout Mouse Project (KOMP).
  • The California National Primate Research Center at UCD received $10.9 million in NIH funding to continue developing the use of non-human primates as models for medical research. This center has received $267 million from the NIH since 2009.

Our 22nd Semiannual BioResearch Product Faire™ Event at The UC Davis Medical Center takes place on June 5, 2018. Lab suppliers should reserve their seats now before they sell out!

For more information call 530-272-6675 or click on the buttons below to reserve a space and increase your scientific sales in 2018.

Get 2018 Event Schedule > Click Here < Sell Scientific Products at Davis

Tags: UC Davis, organic farming

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