Course - Sao Paulo, Brazil
This School will be focused on the study of the behavior of microorganisms in foods and their impact in food safety and quality, using tools for predictive modeling and microbiological risk assessments.
Organization: Sao Paulo Research Foundation - FAPESP
(Courtesy of Polytechnic School of the University of São Paulo, via en.wikipedia.org)
Mon, Oct 28, 2013 - Wed, Nov 06, 2013
Polytechnic School, at USP
Sao Paulo, Brazil
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