Science Researcher Update: Spotlight on Meetings, Conferences, and Events

2015 Conference on Nutrition & Food Science (NFS 2015)

 
Conference - Shanghai, China
 
2015 Conference on Nutrition and Food Science (NFS 2015) will be held from August 25 to 27, 2015 in Shanghai, China. This Conference will cover issues on Nutrition and Food Science.
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Tags: food science, August, Shanghai, 2015, China, Conference

Food Emulsions Short Course

 
Seminar - Amherst, MA, United States
 
This workshop will present the basic principles, concepts and techniques of emulsion science, and show how this information can help to understand, predict and control the properties of real food products and ingredients.
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Tags: food science, University Research, Workshop, United States, May, 2015, Seminar, research course, MA

Rapid Detection for Food Safety

  
Conference - Bethesda, MD, United States
 
This event will feature presentations on emerging optical, nanotechnological, spectroscopic and electrochemical technologies for pathogen detection, including label-free and high-throughput methods.
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Tags: June, food science, Microbiology, Biology, United States, Epidemiology, Quality Control, Bethesda, MD, 2015, Health Science, Conference, Biotechnology, Research, Life Science, public health

Webinar on Big Data in FDA-Regulated Industry: Best Practices for Systematic Use

 
Seminar - Mississauga, Ontario, Canada
 
In this 60-min presentation, the speaker will guide you through the details of how to identify and use big data for your maximum benefits applicable to FDA-regulated industry.
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Tags: Medical Device Technology, food science, April, Webinar, 2015, Seminar, Biologics

The 3rd Plant Genomics Congress

 
Congress - London, United Kingdom
 
Nearly 300 people came to the Plant Genomics Congress in London 2014 and, although we have made provision for more delegates, we do expect to sell out in 2015.
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Tags: food science, agriculture, United Kingdom, Plant science, Congress, Biology, May, London, 2015, Life Sciences, Genetics, Biotechnology, Ecology, Plant Biology

2nd Annual Food, Nutrition & Agriculture Genomics Congress

 
Congress - London, United Kingdom

The 2nd Annual Food, Nutrition and Agriculture Genomics Congress is to be held on the 29th April & 30th April 2015 in London, with a one day co-located stream on Digital PCR and Advances in qPCR in Food, Nutrition and Agriculture.

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Tags: food science, Microbiology, agriculture, United Kingdom, April, Congress, London, 2015, Life Sciences, Genomics, Genetics, Biotechnology, genomics research

Animal Agriculture & Food Safety Risk Analysis & Disease Modeling

 

Course - London, United Kingdom

Need a comprehensive course to get to QRA from scratch?

Candidates without prior training or working experience in quantitative risk analysis will be interested in our course Animal Agriculture and Food Safety Risk Analysis and Disease Modeling, offered on September 15-26, 2014.

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Tags: 2014, food science, agriculture, UK, September, Epidemiology, London, Life Sciences

International Food (Dietary) Supplements Seminar

 

Seminar - New York, United States

Learn about international regulations in the dietary supplements industry at this new seminar from Leatherhead Food Research.

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Tags: 2014, food science, New York, United States, September, Seminar, Research

7th International Congress on Biocatalysis 2014

 

Conference - Hamburg, Germany

Since 2002 we have been organizing the biocat conference series, which focuses on the rapidly evolving fields of biocatalysis and industrial biotechnology.

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Tags: 2014, Bioinformatics, food science, Pharmacology, Biotechnology Current Events, Biochemistry, Congress, August, September, germany, Hamburg, Life Sciences, Conference, Genetics, Biotechnology

Risk Analysis Training Course - University of Maryland

 

Course - College Park, MD, United States

The increasing emphasis on risk-based decision making and the increasingly global nature of the food supply have resulted in the use of risk analysis to systematically address food safety issues worldwide.

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Tags: 2014, June, food science, University Research, United States, Educational Event, MD

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